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Jamie Oliver Book and Novel

Jamie Oliver - Author


Jamie Oliver started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Café, where he was famously spotted by a television production company.

His television and publishing career began in 1999 with The Naked Chef series. Since then he has set up Fifteen restaurant in London, changed school dinners in the UK and revolutionized home cooking. His charity, The Jamie Oliver Foundation, seeks to improve people's lives through food.

He writes for publications in the UK and around the world, including his own Jamie Magazine. Jamie lives in London and Essex with his wife Jools and their children.

Featured Books, with extracts, by Jamie Oliver

Jamie Oliver's Christmas Cookbook by Jamie Oliver
Jamie Oliver's Christmas Cookbook
Jamie Oliver
Packed with all the classics you need for the big day and beyond, as well as loads of delicious recipes for edible gifts, party food and new ways to love those leftovers. It's everything you need for the best Christmas...
Format: Hardback - Released: 20/10/2016
Everyday Super Food by Jamie Oliver
Everyday Super Food
Jamie Oliver
Divided into breakfasts, lunches and dinners, this book features meal recipes that is nutritionally balanced and under your recommended daily allowance of calories. Jamie's Everyday Super Food makes eating well exciting, delicious, easy and fun.
Format: Hardback - Released: 27/08/2015
Jamie's Comfort Food by Jamie Oliver
Jamie's Comfort Food
Jamie Oliver
Brings together 100 comfort food recipes. This book is all about the dishes that are close to your heart, that put a smile on your face and make you feel happy, loved, safe and secure.
Format: Hardback - Released: 28/08/2014
Save with Jamie Shop Smart, Cook Clever, Waste Less by Jamie Oliver
Save with Jamie Shop Smart, Cook Clever, Waste Less
Jamie Oliver
Sue Baker's view... Can Jamie turn the tide, can he get the nation to bin the ready meal and start cooking from scratch? If you can’t cook or have no idea on budget cooking this could well be the...
Format: Hardback - Released: 29/08/2013
Jamie's 15-Minute Meals by Jamie Oliver
Jamie's 15-Minute Meals
Jamie Oliver
Offering super quick, tasty, nutritious food that you can eat everyday of the week, this book arms you with the skills to create wonderful meals, shockingly fast. It features recipes such as classic chicken, steak and pasta dishes, looking at...
Format: Hardback - Released: 27/09/2012
Jamie's Great Britain by Jamie Oliver
Jamie's Great Britain
Jamie Oliver
Shortlisted for the Galaxy Food & Drink Book of the Year Award 2011. Over the years, British food culture has embraced flavours and influences from all the people who came and made Great Britain their home. This title includes recipes...
Format: Hardback - Released: 29/09/2011
Jamie's 30-minute Meals by Jamie Oliver
Jamie's 30-minute Meals
Jamie Oliver
Shortlisted for the Galaxy Food & Drink Book of the Year 2010. There really is no excuse for sending out for fast food – here’s Jamie Oliver showing how to organise a complete meal in 30 minutes. Easy...
Format: Hardback - Released: 30/09/2010
Jamie Does by Jamie Oliver
Jamie Does
Jamie Oliver
May 2010 Good Housekeeping selection.Jamie Oliver returns with a bright and breezy look at food from our favourite holiday destinations. Jamie Does… will help you recreate everything from a Spanish paella to a Moroccan tagine or Greek...
Format: Hardback - Released: 15/04/2010

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Author Info

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www.jamieoliver.com/

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At Lovereading you can download and read an Opening Extract and an online review of books by Jamie Oliver and hundreds of other authors.

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