Vegetarian cooking has never looked so good with more than 90 fresh and exciting recipes to add to your repertoire. Australian Women's Weeklyshows you how to get the most of everyday vegetarian cooking to maximise your flavours and enjoy something new. Enjoy beautifully photographed recipes from all over the world - from India and Japan, to Italy and Mexico - and for all kinds of vegetarian diet including lacto-vegetarian, ovo-vegetarian and vegan. Australian Women's Weeklyis one of the most popular and reliable sources of recipes for its vast readership in Australia, New Zealand, and beyond - this recipe series taps into Australia's healthy and vibrant food culture, centred on simplicity, great produce, and multicultural living.
| ISBN: | 9780241510148 |
| Publication date: | 6th May 2021 |
| Author: | AUSTRALIAN WOMEN'S WEEKLY |
| Publisher: | DK an imprint of Dorling Kindersley Ltd |
| Format: | Hardback |
| Pagination: | 192 pages |
| Genres: |
Vegetarian Cookery and vegetarianism Cookery for specific diets and conditions Vegan Cookery and veganism General cookery and recipes |