Alan Berger’s The Forager Chef’s Book of Flora serves a creative, flavoursome feast of recipes focussed on wild plants. One person’s weed will often be Berger’s delicious delight, and this book invites readers to pay attention to, and forage, the wonderful wealth of wild plants that flourish in fields, forests and gardens. The chapter divisions say it all - Verdant, Abundant, Aromatic and Nourishing - each of them rich in inspiring, easy-to-follow recipes, from the familiar (soups made with watercress, for example) to the unexpected - who would have thought sunflowers could have so many uses and be so tasty? With 180 recipes in all, plenty of photographs, tonnes of tips on techniques for preparation and storage, plus in-depth detail on plant families, this is encyclopaedic in scope, and is sure to bring fresh wild wonder to tables.
Imbued with infectious personal passion as it shares expert information and plenty of practical guidance, Vicki Hird’s Rebugging the Planet is a brilliant book for bug-lovers of all ages and, given bugs’ vital importance to the upkeep and well-being of Planet Earth (let’s pause for a moment to acknowledge the fact that bees contribute more to the UK economy than the Queen), it deserves to be enjoyed and implemented far and wide - at home, and in classrooms too. In fact, this is perfect for reading and implementing during longer holidays from school, or over the course of a term, especially chapter four which presents an extensive range of how-to ideas for re-bugging your own patch of the world. But back to the beginning. The book sets out its inspirational stall in the opening chapters by explaining all the vital things bugs do for us, among them pollinating plants, feeding birds, feeding humans, defending our food crops, cleaning our water, controlling pests, and healing us. Maggots, for example, can remove (munch) and disinfect rotting flesh, leeches can stop clots, and the honey made by bees has anti-inflammatory properties. To play a role in the author’s re-bugging initiative, readers might find themselves inspired to build a bug palace, buy bug-friendly food from bug-buddy farmers, and much more. This is packed with plenty of ways to live a bug-better life, which in turn means living on a better planet.
If the pandemic has taught us one thing, it's that people love parks As horizons shrank, we took stock. At first, a sense of panic set in: nowhere to go, nothing to do... Then we all went to the park, and we realized something: we need greenery - we crave it. Whether we're in Colombia or Korea, America or Australia, urban parks are places where we can find calm amid the chaos. They can also (more often than we may realize) conceal intriguing hidden histories, and can tell us something about modern life in our frenzied world, too. With fondness and humour, travel writer Tom Chesshyre recalls 50 of his favourite urban parks from across the world, in a love letter to the green escapes that bring us joy in our cities.
Truly fascinating, this is one of the most surprising books I’ve read in a while. Seriously, I could rave on and on about it! Journey to what feels like an entirely different planet and explore the wonder of fungi. “Fungi provide a key to understanding the planet on which we live...Yet they live their lives largely hidden from view , and over 90% if their species remain undocumented.” Author Merlin Sheldrake caught and held my attention from the outset. I had to stop reading every so often just to contemplate the world that was opening up in front of me. I still feel gobsmacked days after reading it. Fungi has shaped our history and “the ability of fungi to digest plastic, explosives, pesticides and crude oil is being harnessed in breakthrough technologies, and the discovery that they connect plants in underground networks, the ‘wood wide web’, is transforming the way we understand ecosystems.” Entangled Life made me reconsider established thoughts and opened my eyes to new ones. I want to recommend it to everyone, for me it’s a genuine must-read and just had to be included on my list of Liz Picks of the Month and as a LoveReading Star Book.
Tom Kerss is an astronomer, astrophotographer and night sky explorer who has previously worked at the Royal Observatory Greenwich and now runs world-class courses on astronomy. The more adventurous will want to avoid paying a premium to an aurora adventure travel business or resort, and find their own path. This book doesn’t simply list destinations and access, but offers scientifically-backed advice on timings with respect to lunar and solar cycles and practical tips such as how best to position yourself with respect to towns and cities. Not being a scientist myself, it was great to read the science behind auroras explained in an accessible and entertaining manner. The book even explores the history of the lights and their interpretation and impact on our earthly cultures. The Northern Lights are out of this world, and they are here for us to enjoy and marvel at. Northern Lights provides everything that is required to take your trip to another level. *** Don't miss Tom Kerss in conversation at A Day at the Riverside, 18th September when he shares the magic, mystery and the science of the Northern Lights.
It's free, it's fun and it's very tasty! Harvesting your own produce from the hedgerows, meadows and woods rather than just ordering food online from the supermarket is all the rage with both towndwellers and countryfolk. The joy of turning nature's bounty into delicious produce to enjoy with the family or to use to make a lovely gift is being rediscovered in kitchens across the country. Explore the deliciously different flavours of wild food, from bilberries and nettles to hazelnuts and damsons - all of which are free for the picking. Learn how to use a range of wild foods creatively in over 100 easy recipes, ranging from jams, jellies and chutneys to starters, main courses, cakes, puds, cocktails and cordials. With chapters on Flowers & Hips, Leaves, Berries, Fruit with Stones, Fruit with Pips and Nuts, why not treat yourself to fruit leather, cheese, rose petal syrup or a wickedly alcoholic drink?
Author Nick Hayes argues that "If ... power is sourced in property, then the fences that divide England are not just symbols of the partition of people, but the very cause of it.” And so off he goes, trespassing through the estates of England, checking out what we are all denied access to and along the way unpicking bigger stitch-ups. This book is not simply a diary of naughty incursions - amongst other things it’s a meticulous deconstruction of the legal history which has led to a situation where owners will often intimidate walkers with arguments that do not stand up in court, or at best are open to interpretation. Hayes begins the book with an amusing account of a celebrated incidence of civil disobedience - the mass trespass of Kinder Scout in the Peak District in 1932 - and from there he unravels decades of frustration. The Book of Trespass is also notably a collection of intriguing and beautiful pen and ink illustrations by the author which unveil and frame these forbidden landscapes as quite mysterious and dream-like. The book is radical and persuasive, and I’m not sure I will ever treat a fence or a private land sign with the same respect again.