LET THERE BE MEAT is the must-have companion for anyone interested in the art of barbecue and smokehouse; wood-smoked, slow cooked pork and beef, sausages, burgers, ribs, seafood feasts and all the mouth-watering sides that go with them. Including matching cocktails, sides, sweet stuff and even how to make your own pig roaster and home brew IPA.
| ISBN: | 9781409156352 |
| Publication date: | 18th June 2015 |
| Author: | James Douglas, Scott Munro |
| Publisher: | Orion (an Imprint of The Orion Publishing Group Ltd ) an imprint of Orion Publishing Co |
| Format: | Hardback |
| Pagination: | 251 pages |
| Primary Genre | Cookery, Food and Drink |
| Recommendations: |
LET THERE BE MEAT is the must-have companion for anyone interested in the art of barbecue and smokehouse; wood-smoked, slow cooked pork and beef, sausages, burgers, ribs, seafood feasts and all the mouth-watering sides that go with them. Including matching cocktails, sides, sweet stuff and even how to make your own pig roaster and home brew IPA.
Let There be Meat The Ultimate Barbecue Bible features in the following genres: Cookery, Food and Drink, eBooks of the Month, Lifestyle, Hobbies and Leisure, Recommendations
Let There be Meat The Ultimate Barbecue Bible is available in Hardback
Let There be Meat The Ultimate Barbecue Bible was written by James Douglas, Scott Munro and published by Orion (an Imprint of The Orion Publishing Group Ltd ) an imprint of Orion Publishing Co
Let There be Meat The Ultimate Barbecue Bible has 251 pages
