Food Safety and Quality Systems in Developing Countries, Volume 2: Case Studies of Effective Implementation begins with a general overview of some of the issues and considerations that impact effective implementation of food safety and quality systems and put this in the context of some of the more noteworthy foodborne illness incidents in the recent past.This book is a rich source of information about the practical application of food science and technology to solving food safety and quality problems in the food industry. Students, researchers, professionals, regulators and market access practitioners will find this book an irreplaceable addition to their arsenal as they deal with issues regarding food safety and quality for the products with which they are working.
| ISBN: | 9780128012260 |
| Publication date: | 22nd November 2016 |
| Author: | André (Managing Director, Technological Solutions Limited, Jamaica) Gordon |
| Publisher: | Academic Press Inc an imprint of Elsevier Science Publishing Co Inc |
| Format: | Hardback |
| Pagination: | 332 pages |
| Genres: |
Food and beverage technology Manufacturing industries Medical toxicology Medical microbiology and virology Administrative jurisdiction and public administration |