The Great British Bake Off is a glorious celebration of British summer time, as much as it is a showcase of exceptional baking. But, in the depths of winter, what is more inviting than a hearty bake warm from the oven? As the nights grow long and dark, baking is the perfect pastime to while away the hours until spring. With this in mind, The Great British Bake Off offers the perfect wintery recipes: crusty breads, golden pies and rich puddings; hearty soups, casseroles and stews, mouth-watering roasts and clever ideas to stock-up your freezer. You can celebrate seasonal produce, with delicious recipes for winter fruit and veg, while making the most of the produce from warmer months by preserving, pickling and jam-making. You can brighten up dark nights with fresh ideas for party canapes and celebrations, from Halloween to Hogmanay. Finally a book of winter wouldn't be complete without a celebration of Christmas, Bake-Off style. Winter Kitchen has plenty of showstopping, festive recipes for the holidays, as well as special recipes for homemade edible gifts.
Publication date: 21/11/2013
Publisher: BBC Books an imprint of Ebury Press
|Publication date:||21st November 2013|
|Publisher:||BBC Books an imprint of Ebury Press|
|Genres:||Cookery, Food and Drink,|
From the first time she made brioche with her mother at the age of seven, Lizzie Kamenetzky knew that the only thing she wanted to do was cook. After graduating from Leith's School of Food and Wine, Lizzie worked as a private chef, before moving into food writing and food styling. She is now Food Editor at delicious. magazine.More About Lizzie Kamenetzky