The Way I Cook...

by Lisa Faulkner

Cookery, Food and Drink

The Way I Cook... Synopsis

Lisa focuses on food she loves to cook for her family and friends, with an original collection of over 120 recipes based around different occasions - Sunday Morning, Rainy Days, Something Special, when the Sun is Shining, when she has No Time and a House Full of Kids. There is something here to suit every occasion, with recipes ranging from the delicate Crab Ravioli and Chive Beurre Blanc, the sublime Venison, Celeriac and Apple Puree, Red Wine and Chocolate Sauce to Crispy Cornflake Chicken and Homemade Fish Fingers, perfect fare for hungry kids. Every recipe has Lisa's personal introduction, giving an insight into her life. This book will be an inspiration and friend for all cooks.

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All versions of this book

ISBN: 9780857206183
Publication date: 26/09/2013
Publisher: Simon & Schuster Ltd
Format: Hardback

Book Information

ISBN: 9780857206183
Publication date: 26th September 2013
Author: Lisa Faulkner
Publisher: Simon & Schuster Ltd
Format: Hardback
Pagination: 256 pages
Genres: Cookery, Food and Drink,
Categories: General cookery & recipes,

About Lisa Faulkner

Actress Lisa Faulkner won Celebrity MasterChef in 2010, and has since then cooked regularly in a number of the country's leading restaurants. She co-presented Channel 5's Family Cook Off! with Matt Dawson, and has also presented BBC 2's Heir Hunters. Lisa continues to be a regular guest chef on ITV's This Morning, a panellist on Channel 5's The Wright Stuff and has a number of upcoming new drama projects for the BBC.

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