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by Henry Firth, Ian Theasby

Cookery, Food and Drink The Real World


Over 140 new, unmissable recipes from the creators of a plant-based revolution. Do you want a quick weeknight supper that gets more veg into your diet? A show-stopping vegan Christmas dinner? A fun, fresh meal plan to set you up with plant-based packed lunches? Whatever you're after, BISH BASH BOSH! has the perfect recipe. Henry and Ian have created a food revolution through the world's biggest plant-based platform. Their first cookbook was the highest-selling vegan cookbook ever, and with over 2 million followers across all their fast-growing channels, BOSH! are on a mission to show the world just how versatile cooking with veg can be. In BISH BASH BOSH! you'll discover a whole world of quick eats, weeknight suppers, showstopping feasts, and incredible sweet treats - all using the power of plants. From a hearty, classic lasagne to an indulgent mini banoffee meringue, and from quick quesadillas to an incredible curry house jalfrezi, these are simple, savvy recipes that you'll turn to time and again. Whether you are a committed vegan, trying plant-based food for the first time, or simply just want to try a meal a week without meat, this book has all the know-how and inspiration you need. BISH BASH BOSH!

BISH BASH BOSH! Press Reviews

BOSH have stepped it up another gear with a new and amazing range of delicious dishes!

Brett Cobley

Praise for BOSH!

`The Vegan Jamie Olivers'

The Times

`Food I want to eat: delicious and original'

ANNA JONES, author of A Modern Way to Eat

`The new stars of plant-based eating'

Mail on Sunday

Ian Theasby and Henry Firth from


create simple and imaginative vegan recipes which are filmed and broadcast to over 1.4m Facebook users. Their videos are short, intoxicating, with no agenda or fuss - just showcasing delicious, comforting food that happens to be meat free.

BBC Radio 4

The Ant and Dec of the vegan world


Thanks to [their] inspiring videos of easy-to-whip-up recipes, such as a vegan kebab and a guacamole potato salad, BOSH! has racked up almost 1.4m likes on Facebook.

The Guardian

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All versions of this book

ISBN: 9780008327057
Publication date: 04/04/2019
Publisher: HQ an imprint of HarperCollins Publishers
Format: Hardback

Book Information

ISBN: 9780008327057
Publication date: 4th April 2019
Author: Henry Firth, Ian Theasby
Publisher: HQ an imprint of HarperCollins Publishers
Format: Hardback
Pagination: 288 pages
Genres: Cookery, Food and Drink, The Real World,
Categories: Vegetarian cookery, Quick & easy cooking,

About Henry Firth, Ian Theasby

Lifelong friends from Sheffield, Henry and Ian are the guys behind BOSH! - the biggest plant-based video channel on Facebook. Totally powered by plants, BOSH! create mouthwatering meat- and dairy-free recipes that are shared across the globe, reaching over 25 million people a month.

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