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The Lucky Santangelo Cookbook by Jackie Collins
  

The Lucky Santangelo Cookbook

Cookery, Food and Drink   eBook Favourites   

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Food for parties, for dinner guests or for intimate candle-lit dinners, this is the sort of food that Jacky Collins’ character, Lucky Santangelo would love to prepare and eat. Reflecting her American/Italian heritage the book interprets Italian favourites in a modern way – fans will love this interpretation of Lucky Santangelo’s taste and style.

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If you like Jackie Collins you might also like to read books by Sidney Sheldon, Candace Bushnell and Nicole Richie.

Synopsis

The Lucky Santangelo Cookbook by Jackie Collins

Bold, wildly beautiful, and totally her own woman, Lucky Santangelo needs no introduction. The sizzling, glamorous, sometimes dangerous daughter of former gangster Gino, Lucky is the most popular character in Collins' wild world of lust, intrigue, violence and redemption. A true Italian/American woman of the world, Lucky likes to shake it up in the kitchen - from traditional Italian dishes to sumptuous desserts and crazy cocktails. The Lucky Santangelo Cookbook features the kind of bold and audacious flavours that characterise Lucky herself. From zesty meatballs to sweet and spicy spare ribs, this book is packed with recipes suitable for everything from big family dinners to lavish cocktail parties to romantic dinners for two. The Lucky Santangelo Cookbook is certain to broaden any home cook's repertoire in new and excitingly delicious directions. Fully illustrated and peppered throughout with fun and delightfully provocative scenes written just for this book, readers will enjoy seeing Lucky - and Jackie - in action. So … if you want a little taste of Lucky Santangelo in your life ...get into the kitchen and start getting Lucky!

About the Author

Jackie Collins

Jackie Collins is one of the world's top-selling writers, with more than 400 million copies of her books sold in more than forty countries. She lives in Beverly Hills, California. She died in September 2015.

Jackie Collins was awarded the Outstanding Achievement Award at the Galaxy National Book Awards 2011.

Author photo by Greg Gorman

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Book Info

Publication date

10th April 2014

Author

Jackie Collins

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Author's Website

www.jackiecollins.com/

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Publisher

Simon & Schuster Ltd

Format

Hardback
176 pages

Categories

Cookery, Food and Drink
eBook Favourites

General cookery & recipes

ISBN

9781471136276

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