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The Heart of Mars by Paul Magrs Read the opening extract of the brand new Paul Magrs book before its publication on 15/03/2018

Theo Randall Book and Novel

Theo Randall - Author

Theo Randall, who served his apprenticeship with Max Magarian in London and Alice Waters in San Francisco, was head chef at the Michelin-starred River Cafe for ten years. He now runs his own restaurant, Theo Randall at the InterContinental Park Lane, in London, and has earned unparalleled rave reviews from critics and food-lovers. A natural teacher, his monthly classes at the restaurant are ever popular and he regularly appears on television shows like Saturday Kitchen and The Chef's Protege. Theo lives in London with his wife and two children.

Featured Books, with extracts, by Theo Randall

My Simple Italian 100 Inspired Recipes from One of Britain's Best Italian Chefs by Theo Randall
My Simple Italian 100 Inspired Recipes from One of Britain's Best Italian Chefs
Theo Randall
As head chef at the iconic River Cafe Theo Randall won a Michelin star for his Italian menus and his restaurant at the Intercontinental is consistently voted on of the best Italians in the UK. In this book, he wants...
Format: Hardback - Released: 01/04/2015

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