The Italian Table is acclaimed chef Theo Randall's celebration of the food of Italy.
This collection of 100 brand-new recipes captures the simplicity, authenticity and generosity that make Italian cooking so enduring.
Divided as an Italian table would be - Antipasti, Primi, Secondi, Contorni and Dolci - the book guides readers through every course, from delicate starters and handmade pastas to hearty mains, vibrant vegetable dishes and indulgent desserts. Dishes such as Tuscan Ribollita, Amatriciana and Pansotti alla Genovese showcase the beauty of honest ingredients and culinary traditions that have stood the test of time.
Brimming with Theo's passion, insight and expertise, The Italian Table brings the spirit of la dolce vita into every kitchen, encouraging cooks of all levels to gather, share and enjoy.
| ISBN: | 9781837834105 |
| Publication date: | 4th June 2026 |
| Author: | Theo Randall |
| Publisher: | Quadrille an imprint of Quadrille Publishing |
| Format: | Hardback |
| Pagination: | 256 pages |
| Genres: |
National and regional cuisine TV / Celebrity chef / eateries cookbooks Sustainable food / cookery |
The Italian Table is acclaimed chef Theo Randall's celebration of the food of Italy.This collection of 100 brand-new recipes captures the simplicity, authenticity and generosity that make Italian cooking so enduring.Divided as an Italian table would be - Antipasti, Primi, Secondi, Contorni and Dolci - the book guides readers through every course, from delicate starters and handmade pastas to hearty mains, vibrant vegetable dishes and indulgent desserts. Dishes such as Tuscan Ribollita, Amatriciana and Pansotti alla Genovese showcase the beauty of honest ingredients and culinary traditions that have stood the test of time.Brimming with Theo's passion, insight and expertise, The Italian Table brings the spirit of la dolce vita into every kitchen, encouraging cooks of all levels to gather, share and enjoy.
The Italian Table features in the following genres: National and regional cuisine, TV / Celebrity chef / eateries cookbooks, Sustainable food / cookery
Hardback. £25.20, down from the £28.00 cover price. In Stock.
The Italian Table was written by Theo Randall and published by Quadrille an imprint of Quadrille Publishing
The Italian Table has 256 pages
£25.20, reduced from £28.00. In Stock.