A celebration of simple, seasonal home cooking full of flavour, comfort and joy. With more than 100 recipes from Kate Humble's kitchen table, this is food to share from breakfast time to the evening meal - for lazy days, busy weeknights or gatherings, and everything in between.
Recipes include:
SPRING
A Ham Sandwich on Beer Bread with Piccalilli
Spring Chicken with Wild Garlic & New Potatoes
Rhubarb Vodka
SUMMER
Tomatoes with Steak & Wild Salsa Verde
Elderflower Jellies
Summer in a Teapot
AUTUMN
Beet Bourguignon
Apple Crumble Ice Cream with Blackberry Ripple
Butternut Tea Loaf
WINTER
A Soda Bread for Winter with Oats & Black Treacle
Sausages in Red Wine
Clementine Cake with an Orange & Pomegranate Salad
KATE HUMBLE is a writer and presenter. Her most recent television credits include Volcano Live, Orbit: Earth's Extraordinary Journey, Lambing Live and the long running popular wildlife series Springwatch and Autumnwatch. She is a qualified commercial diver and is the second woman to be appointed President of the RSPB. Kate and Ludo launched their business Humble By Nature in 2012. Based on a working farm in Monmouthshire, they run courses in food, rural skills and animal husbandry. They live nearby on their smallholding with Badger and Bella, a hive of bees and various other hoofed, furred and feathered livestock.
