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Temperate and Subtropical Fruit Production

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Temperate and Subtropical Fruit Production Synopsis

Effective fruit production requires general knowledge of fruit husbandry such as nutrition, propagation, pruning and training, effects of climate and crop protection as well as specific cultivation techniques for each fruit. Fully revised and expanded to include organic fruit production, this new edition provides a thorough introduction to the cultivation of fruit found throughout the temperate and subtropical regions of the world.

About This Edition

ISBN: 9781845935016
Publication date:
Author: David Jackson
Publisher: CABI
Format: Paperback
Pagination: 327 pages
Genres: Commercial horticulture
Botany and plant sciences

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