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Beverage Manager's Guide to Wines, Beers and Spirits, The

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Beverage Manager's Guide to Wines, Beers and Spirits, The Synopsis

This introduction to the history, science and varieties of alcoholic beverages is essential for today's hospitality manager. Written as a practical guide, this book helps managers understand wines, beers and spirits from the history of alcohol to the marketing and selling of it.

About This Edition

ISBN: 9781292027012
Publication date:
Author: Albert Schmid, John Laloganes
Publisher: Pearson an imprint of Pearson Education
Format: Paperback
Pagination: 376 pages
Series: Pearson Custom Library
Genres: Educational: Citizenship and social education

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