The Kamogawa Food Detectives, translated from Japanese by Jesse Kirkwood, is the first book in the bestselling, mouth-watering Japanese sleuthing series for fans of Before the Coffee Gets Cold. What’s the one dish you’d do anything to taste just one more time? Down a quiet backstreet in Kyoto exists a very special restaurant. Run by Koishi Kamogawa and her father Nagare, the Kamogawa Diner treats its customers to wonderfully extravagant meals.
But that's not the main reason to stop by . . . The father-daughter duo have started advertising their services as 'food detectives'. Through ingenious investigations, they are capable of recreating a dish from their customers' pasts – dishes that may well hold the keys to unlocking forgotten memories and future happiness. From the widower looking for a specific noodle dish that his wife used to cook, to a first love's beef stew, the restaurant of lost recipes provides a link to the past – and a way to a more contented future. A bestseller in Japan, The Kamogawa Food Detectives by Hisashi Kashiwai is a celebration of good company and the power of a delicious meal.
| ISBN: | 9781035009572 |
| Publication date: | 5th October 2023 |
| Author: | Hisashi Kashiwai, |
| Publisher: | Pan Books an imprint of Pan Macmillan |
| Format: | Hardback |
| Pagination: | 208 pages |
| Series: | The Kamogawa Food Detectives |
| Primary Genre | Fiction in translation |
| Other Genres: |
The Kamogawa Food Detectives, translated from Japanese by Jesse Kirkwood, is the first book in the bestselling, mouth-watering Japanese sleuthing series for fans of Before the Coffee Gets Cold. What’s the one dish you’d do anything to taste just one more time? Down a quiet backstreet in Kyoto exists a very special restaurant. Run by Koishi Kamogawa and her father Nagare, the Kamogawa Diner treats its customers to wonderfully extravagant meals.
But that's not the main reason to stop by . . . The father-daughter duo have started advertising their services as 'food detectives'. Through ingenious investigations, they are capable of recreating a dish from their customers' pasts – dishes that may well hold the keys to unlocking forgotten memories and future happiness. From the widower looking for a specific noodle dish that his wife used to cook, to a first love's beef stew, the restaurant of lost recipes provides a link to the past – and a way to a more contented future. A bestseller in Japan, The Kamogawa Food Detectives by Hisashi Kashiwai is a celebration of good company and the power of a delicious meal.
The Kamogawa Food Detectives features in the following genres: Fiction in translation, Modern and Contemporary Fiction, Fiction: special features, Fiction, General Fiction, Gift Books, Stationery and miscellaneous items, Lifestyle, Hobbies and Leisure
The Kamogawa Food Detectives is available in Paperback, Hardback
The Kamogawa Food Detectives was written by Hisashi Kashiwai, and published by Pan Books an imprint of Pan Macmillan
The Kamogawa Food Detectives has 208 pages
Yes it is part of The Kamogawa Food Detectives series