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Chitin- and Chitosan-Based Biocomposites for Food Packaging Applications

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Chitin- and Chitosan-Based Biocomposites for Food Packaging Applications Synopsis

Chitin is one of the most important biopolymers, synthesized by an enormous number of living organisms and is a promising bioactive polymer for food packaging applications due to its functional properties. This book focuses on composition, properties, characterization, and theoretical approach of chitin and chitosan bio-composites. It describes the most recent studies concerning chitin and chitosan-based films and gives an overview about future trends regarding the industrial applications of chitin and chitosan for food packaging purposes. This book is especially useful for researchers in the fields of bionanocomposites, especially those with an interest in packaging applications.

About This Edition

ISBN: 9781032238388
Publication date:
Author: Jissy Jacob
Publisher: CRC Press an imprint of Taylor & Francis Ltd
Format: Paperback
Pagination: 122 pages
Genres: Materials science
Food and beverage technology
Polymer chemistry