Food Lovers' Guide to North Carolina's Outer Banks

Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: Food festivals and culinary events Farmers markets and farm stands Specialty food shops Places to pick your own produce One-of-a-kind restaurants and landmark eateries Recipes using local ingredients and traditions The best wineries and brewpubs

Food Lovers' Guide to North Carolina's Outer Banks features in the following genres: Travel guides: restaurants and cafes, Travel

Food Lovers' Guide to North Carolina's Outer Banks is available in Paperback

Food Lovers' Guide to North Carolina's Outer Banks was written by Elizabeth Wiegand and published by Globe Pequot Press an imprint of Globe Pequot

Food Lovers' Guide to North Carolina's Outer Banks has 256 pages

Yes it is part of Food Lovers' Series series