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Murder in the Kitchen

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Murder in the Kitchen Synopsis

In this memoir-turned-cookbook, Alice B. Toklas describes her life with partner Gertrude Stein and their famed Paris salon, which entertained the great avant-garde and literary figures of their day.

With dry wit and characteristic understatement Toklas ponders the ethics of killing a carp in her kitchen before stuffing it with chestnuts; decorating a fish to amuse Picasso at lunch; and travelling across France during the First World War in an old delivery truck, gathering local recipes along the way. She includes a friend's playful recipe for 'Haschiche Fudge', which promises 'brilliant storms of laughter and ecstatic reveries', much like her book.

About This Edition

ISBN: 9780241951033
Publication date:
Author: Alice B Toklas
Publisher: Penguin Books an imprint of Penguin Books Ltd
Format: Paperback
Pagination: 81 pages
Series: Great Food
Genres: Cookery, Food and Drink
Memoirs

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