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Toast

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£16.99 £15.29

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LoveReading Says

LoveReading Says

A 2011 World Book Night selection.

This is a coming of age with a difference – a culinary pilgrimage through the extraordinary childhood of award-winning food writer Nigel Salter. Moving and humorous in turn, it captures the tastes, treats and torments of daily life in '60s suburban England.

Our Editorial Guru, Sarah Broadhurst, has suggested others book and authors that would be perfect for you to read next or to pass on the recommendation - so your gift will keep on giving enjoyment. Her selection for this title is:  Jackie Kay.

Sarah Broadhurst
Reviewed by Sarah Broadhurst
Sarah Broadhurst spent her early working life in the book trade in both retail and wholesale until the arrival of children forced her to look for freelance work she could do from…
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eBooks of the Month

About Toast

Now with an updated foreword by Elizabeth Day and afterword by Nigel Slater, twenty years later Toast has become a classic food memoir, detailing all the food, recipes and cooking that have marked Nigel's passage from greedy schoolboy to great food writer.

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Primary Genre Biographies & Autobiographies
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