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Gino's Italian Escape

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LoveReading Says

LoveReading Says

There’s something very appealing about Gino D’Acampo’s approach to food, it is after all his passion and this shows through in this tour of Italy taking in both classic and new dishes - not forgetting the food that Mama used to make.  Really, it’s one of those cooking books one would be happy to start in on page one and continue till the last coffee and biscotti at the end. Its good food, unfussy, no endless hours in the kitchen – well, perhaps one hour - but then - the results will be worth every minute.

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The Silver Spoon
Italian Food, Elizabeth David

Sue Baker

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Primary Genre Cookery, Food and Drink
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