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Made at Home by Giorgio Locatelli
  

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Giorgio Locatelli has another family beside his much-loved wife and children, his work family at his restaurant Locanda Locatelli and there are many recipes here cherished as traditions for their afternoon meals together alongside favourites enjoyed at home in Puglia and London. If you love Italian food, you will take to Made at Home, the reminiscences enhancing the recipes making for both enjoyment and anticipation at all those new dishes to be created. It’s good food too – it won’t involve every pan, pot and utensil you possess and you won’t be left wondering what some of the ingredients are either. The subtitle says it all – The food I cook for the people I love. ~ Sue Baker

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Here at Lovereading.co.uk and Lovereading4kids.co.uk we have joined with VisitWiltshire. You could see yourself indulging in the finest food and slumbering comfortably into one of the grand rooms at The Red Lion Salisbury for two nights. The Red Lion Hotel is located in medieval city of Salisbury, which is home to all your favourite stores as well as independent shops, restaurants, cafes and parks and green spaces. Nearby is Stonehenge, Salisbury Plain and numerous sites of historic and archaeological interest.

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Terms and Conditions

Red Lion: Two night stay includes breakfast for two adults and up to two children sharing a family room. Subject to availability and cannot be exchanged or redeemed for cash value. Not to be used in combination with any other offer. Valid until 1st Dec 2018 and excludes bank holidays.

Sir Harold Hillier Gardens: Valid for day entry, Not to be used for special events or group entry. Voucher is not transferable or refundable, no Cash Value. Ticket must be redeemed on entry. Valid until 31 Dec 2018. Gardens open daily from 10am – closed Christmas Day and Boxing Day. Prize admits 2 adults and accompanying children Under 17 FREE to Sir Harold Hillier Gardens.

Enter prize draw Draw closes: 31/01/2018

Synopsis

Made at Home by Giorgio Locatelli

Over 150 simple family recipes from the bestselling chef with recipes that reflect the places he calls home, from Northern Italy to North London or the holiday house he and his wife Plaxy have found in Puglia, Early every evening, Giorgio's `other family', the chefs and front of house staff at his restaurant, Locanda Locatelli, sit down together to eat, and Giorgio reveals the recipes for their best-loved meals, the Tuesday Pizza and the Saturday `Italian' Burger. In a series of features he also takes favourite ingredients or themes and develops them in four different ways, amid ideas for wholesome snacks, from mozzarella and ham calzoncini (pasties) to ricotta and swiss chard erbazzone (a traditional pie), crostini to put out with drinks, and fresh fruit ice creams and sorbets to round off a meal in true Italian style.

Reviews








`Made in Italy is quite simply the perfect book...Buy this and you'll never want to look at another Italian cookbook again
Gordon Ramsay, The Times









`This book is nothing short of a masterpiece
Nigel Slater









`Packed with delicious recipes, many from his restaurant, and the reminiscences from his life, it is the ultimate gift for anyone interested in Italian food
Telegraph









'Giorgio Locatelli's Made in Italy ...deserves to become a classic'
Waterstone

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About the Author

Michelin-starred Giorgio Locatelli is one of Britain's best known Italian chefs. Giorgio began his career at his family's restaurant in Italy before coming to London. He was head chef at Zafferano in London from its opening to a storm of praise and press coverage in 1994, before moving in 2002 to open Locanda Locatelli, where he remains chef-patron.

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Book Info

Publication date

1st September 2017

Author

Giorgio Locatelli

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Author 'Like for Like'
    recommendations

Publisher

Fourth Estate Ltd an imprint of HarperCollins Publishers

Format

Hardback
320 pages

Categories

Cookery, Food and Drink
Books for Christmas

National & regional cuisine

ISBN

9780008100513

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