The 8-Week Blood Sugar Diet Recipe Book

by Clare Bailey, Sarah Schenker, Michael Mosley

Cookery, Food and Drink eBooks of the Month

The 8-Week Blood Sugar Diet Recipe Book Synopsis

In this fabulous companion cookbook, Dr Clare Bailey, GP and wife of Michael Mosley, has teamed up with renowned nutritionist Dr Sarah Schenker to create a collection of low-cal, low-carb recipes, all expertly balanced and easy to make. They range from quick breakfasts to deliciously satisfying suppers and follow the Mediterranean style of eating now proven to revolutionise your health. Whether you are embarking on the full 8-week diet plan to reverse your diabetes or simply looking to keep your blood sugar levels in check, this book will help you lose weight and change the way you eat for ever.

The 8-Week Blood Sugar Diet Recipe Book Press Reviews

A life-changing diet. Daily Mail. The diet that could save your life. The Times.


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All versions of this book

ISBN: 9781780722931
Publication date: 15/09/2016
Publisher:
Format: Paperback

Book Information

ISBN: 9781780722931
Publication date: 15th September 2016
Author: Clare Bailey, Sarah Schenker, Michael Mosley
Publisher:
Format: Paperback
Genres: Cookery, Food and Drink, eBook Favourites,
Categories: Cookery for specific diets & conditions, Diets & dieting, Popular medicine & health,

About Clare Bailey, Sarah Schenker, Michael Mosley

Dr Clare Bailey is a GP who has developed the recipes in this book which she shares with her patients, many of whom are on the Blood Sugar approach. She is married with four children. Dr Sarah Schenker is a Registered Dietician and Nutritionist who has served on both professional and government committees. She developed the recipes in the original Blood Sugar Diet paperback, and The Fast Diet Recipe Book. Dr Michael Mosley is a British journalist, scientist, producer and TV presenter.

More About Clare Bailey, Sarah Schenker, Michael Mosley

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