LoveReading

Becoming a member of the LoveReading community is free.

No catches, no fine print just unadulterated book loving, with your favourite books saved to your own digital bookshelf.

New members get entered into our monthly draw to win £100 to spend in your local bookshop Plus lots lots more…

Find out more

An Apple A Day: The Myths, Misconceptions and Truths About the Foods We Eat

by Joseph Schwarcz

Popular Science

LoveReading View on An Apple A Day: The Myths, Misconceptions and Truths About the Foods We Eat

Without a scientific background it is almost impossible to know the truth behind the media hype surrounding food, one minute we are urged to eat some expensive berry, other times we are urged to avoid a foodstuff like the plague – where is the truth? One place you’ll find it is here, where food science is made comprehensible, the fads deflated and the truth established. I found it indispensible both to read immediately and to keep as a reference, some much needed sanity in establishing what exactly we should be eating and drinking.

Like for Like Reading:
Not on the Label: What Really Goes into the Food You Eat, Felicity Lawrence

Sue Baker

An Apple A Day: The Myths, Misconceptions and Truths About the Foods We Eat Synopsis

The media is full of advice about what we should eat and warnings about what we shouldn't. Sometimes the same food makes it onto both lists. What should you believe - and how much of what you hear can you trust? In An Apple a Day , bestselling author and chemistry professor, Joseph Schwarcz dispels the confusion and applies his knowledge of food chemistry to today's top food trends. With a healthy dose of humour, he also looks at the real science behind losing weight and cuts through the misconceptions that surround many popular fad diets.

If you loved this, you might like these...

The Birds They Sang
Until the End of Time
How to Teach Philosophy to Your Dog
Surrounded by Idiots

All versions of this book

ISBN: 9781851687268
Publication date: 01/02/2010
Publisher: Oneworld Publications
Format: Paperback

Book Information

ISBN: 9781851687268
Publication date: 1st February 2010
Author: Joseph Schwarcz
Publisher: Oneworld Publications
Format: Paperback
Pagination: 384 pages
Genres: Popular Science,
Categories: Popular science, Fitness & diet,

About Joseph Schwarcz

Dr Joseph Schwarcz is director of McGill University’s Office for Science and Society, Canada. He is the only non-American to win the American Chemical Society’s prestigious Grady-Stack Award. Schwarcz is the author of six books and regularly appears on television and radio on both sides of the Atlantic. He is a columnist for The Gazette (Montreal).

More About Joseph Schwarcz

Share this book