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Find out moreFind comfort with Mary's easy home cooking. In this brand new tie-in to a new BBC Two series, Mary Berry shares over 120 of her ultimate food recipes, all made simply and guaranteed to get smiles around your kitchen table.
Mary's utterly reliable recipes are perfect for days when you want tasty and dependable food. Come home to the delicious simplicity of a Whole Roasted Squash with Garlic and Chilli Butter, or a warming Spicy Sausage and Red Pepper Hot Pot. Treat your family to Slow Roast French Lamb with Ratatouille, and spoil everyone with a decadent Frangipane Apple and Brioche Pudding.
Featuring all the recipes from Mary's new series, plus many more fresh from Mary's kitchen, every single dish is accompanied by a photography of the finished food, so you know exactly what you're making. Each recipe includes Mary's trademark no-nonsense tips and techniques for getting ahead, and has been rigorously tested to make your cooking stress-free.
ISBN: 9781785945076
Publication date: 17/09/2020
Publisher: BBC Books an imprint of Ebury Publishing
Format: Hardback
ISBN: | 9781785945076 |
Publication date: | 17th September 2020 |
Author: | Mary Berry |
Publisher: | BBC Books an imprint of Ebury Publishing |
Format: | Hardback |
Pagination: | 304 pages |
Genres: | Cookery, Food and Drink, |
Categories: | TV / celebrity chef cookbooks, |
Mary Berry is well known as the author of more than sixty cookery books, including her bestselling Aga book. She has presented several television cookery series and is a judge on 'The Great British Bake Off'. She contributes to radio programmes and cookery magazines, and is loved for her practical and unfussy approach to preparing and serving food. She gives many demonstrations around the country and when at home loves being with her family and tending to her lovely garden, her other great passion. Mary Berry's favourite holiday boks are...The Shell Seekers - Rosamund PilcherShoes for Anthony - Emma ...
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