books of the month twitter
Search our site
Are You Sleeping by Kathleen Barber Read the opening extract of the brand new Kathleen Barber book before its publication on 27/12/2017

On Vegetables Modern Recipes for the Home Kitchen by Jeremy Fox
  

On Vegetables Modern Recipes for the Home Kitchen

Cookery, Food and Drink   

Lovereading view...

In his first book, Fox presents his food philosophy in the form of 160 approachable recipes for the home cook. On Vegetables elevates vegetarian cooking, using creative methods and ingredient combinations to highlight the textures, flavours, and varieties of seasonal produce and including basic recipes for the larder.

Synopsis

On Vegetables Modern Recipes for the Home Kitchen by Jeremy Fox

The highly anticipated cookbook from Jeremy Fox, the California chef who is redefining vegetable-based cuisine with global appeal Known for his game-changing approach to cooking with vegetables, Jeremy Fox first made his name at the Michelin-starred restaurant Ubuntu in Napa Valley. Today he is one of America's most talked-about chefs, celebrated for the ingredient-focused cuisine he serves at the Los Angeles restaurant, Rustic Canyon Wine Bar and Seasonal Kitchen.

Reviews

'It is not an understatement to say that Jeremy Fox makes the best-tasting vegetables on the planet.' - David Chang


About the Author

Jeremy Fox is an award-winning chef, having garnered accolades including Food & Wine Best New Chef 2008, Los Angeles Times Jonathan Gold's 101 Best Restaurants 2013-2016, and three James Beard nominations for Best Chef: West . He was previously at Ubuntu in Napa, CA, earning the restaurant a Michelin star and at Manresa in Los Gatos, CA. Fox is the executive chef at Rustic Canyon and Esters Wine Shop & Bar in Santa Monica, CA. Noah Galuten is a food writer based in Los Angeles. He has written for several publications including LA Weekly and Los Angeles magazine. He was known for many years as the blogger behind Man Bites World and currently works for the Golden State restaurant group, where he oversees Bludso's Bar & Que locations, Prime Pizza, and Cofax in Los Angeles. David Chang is the chef and founder of the Momofuku restaurant group, which owns and operates restaurants in the United States, Canada, and Australia.

More books by this author
Author 'Like for Like' recommendations

Loading similar books...
Loading other formats...

Book Info

Publication date

17th April 2017

Author

Jeremy Fox

More books by Jeremy Fox
Author 'Like for Like'
    recommendations

Publisher

Phaidon Press Ltd

Format

Hardback
320 pages

Categories

Cookery by ingredient
General cookery & recipes

ISBN

9780714873909

Lovereading is pitched at just the right level for all the various types of people who enjoy reading in its many forms.

Pam Woodburn

Lovereading - a community of people passionate about reading and sharing their views. An incomparable website for book lovers.

Helen Clark

I love that Lovereading handpicks very special debut reads.

Magda North

It is a website dedicated to those who adore reading It really is a one stop shop for book lovers. Love it!

Edel Waugh

It's information about new books so, for a book lover like me, what's not to like!

Joan Hill

I love Lovereading because I get to read great books and then get to tell everybody how good they are.

Sally Doel

My favourite thing about is the 'like for like' page this has really introduced me to some good reads! That and lots of honest reviews.

Sam Lewis

If you LOVE reading then you will love LOVEREADING! It's a 'novel' idea. Seriously though I could not recommend them enough.

Rebecca Whymark

Lovereading4kids

Lovereading4schools