Paul Hollywood's British Baking

by Paul Hollywood

Cookery, Food and Drink eBooks of the Month

Paul Hollywood's British Baking Synopsis

Bakewells, Bannocks, Cornish Fairings, Dingle Pies, Welsh Cakes, Yorkshire Parkin . . . you don't get better than a traditional British bake.Join Paul Hollywood for a personal tour around the regions of Britain and discover the charming history of their finest baked delights. Paul will show you the secrets behind the recipes and how to create them in your own kitchen--and, in his inimitable style, he'll apply his signature twist. Rich with beautiful recipe photography, maps and illustrations, here is the ultimate collection of British bakes from the nation's favourite artisan baker.

Paul Hollywood's British Baking Press Reviews

Good practice if you're planning on applying for a spot in the marquee next year Radio Times Hearty comfort food OK Magazine Beautiful photographs, maps and illustrations Sun

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All versions of this book

ISBN: 9781408846483
Publication date: 09/10/2014
Publisher: Bloomsbury Publishing PLC
Format: Hardback

Book Information

ISBN: 9781408846483
Publication date: 9th October 2014
Author: Paul Hollywood
Publisher: Bloomsbury Publishing PLC
Format: Hardback
Pagination: 320 pages
Genres: Cookery, Food and Drink, eBook Favourites,
Categories: TV / celebrity chef cookbooks, Cakes, baking, icing & sugarcraft,

About Paul Hollywood

The son of a baker, Paul Hollywood has shot to fame with his role as a judge on The Great British Bake Off. He worked as Head Baker at exclusive hotels including Cliveden and the Dorchester and he went on to launch The Paul Hollywood Artisan Bread Company, which now supplies Harrods among others.

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