Great British Sweets is a gloriously indulgent celebration of our Great British love affair with sweet-making and good old-fashioned confectionery. From pear drops to humbugs, honeycomb confections to liquorice, coconut ice to sugar mice, Nozedar gives us the rich history of these classic sweets along with over 50 easy-to-follow recipes for how to make them at home. You can make your own Macaroon Bars. You can have a go at homemade Humbugs. You can create a giant Curly Wurly bar. Or rustle up some lovely Liquorice.
Publication date: 04/09/2014
Publisher: Square Peg an imprint of Vintage
|Publication date:||4th September 2014|
|Publisher:||Square Peg an imprint of Vintage|
|Genres:||Cookery, Food and Drink, eBook Favourites,|
|Categories:||Cookery dishes & courses, Nostalgia: general,|
Adele Nozedar is an author and photographer. Previously, she was in a cult Indie band, then ran her own indie record label and became A&R Director/General Manager of a major record company. Her wide-ranging passions are reflected in her books, which include The Hedgerow Handbook (2012), The Signs and Symbols Sourcebook (2011), The Secret Language of Birds (2006), and The Element Encyclopedia of Native Americans (2013).More About Adele Nozedar