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Books By Emma Kay - Author

Emma is a Fellow of The Royal Historical Society, Post-graduate Historian and Archaeologist, former senior museum professional & Award-Winning author of 13 food history books. She has appeared numerous times as a food history expert on documentaries and mainstream popular programmes for Channel 4, Channel 5, BBC1 and KBS-TV, Korea. She has lectured, delivered demonstrations and interactive talks online and across a variety of venues both nationally and internationally for The Guild of Food Writers, Bath Literature Festival, Stroud Literature Festival, 1 Royal Crescent Bath, Wakefield Rhubarb Festival, The Women’s Institute, Tastemade, BBNY Group LLC, New York and been a regular interviewee on podcasts including English Heritage, Table Talk with Stefan Gates and Eat Your Heartland Out with former senator Capri Cafaro. Emma has regularly featured as a food history expert & author on BBC radio and Talk Radio Europe and written articles for English Heritage, BBC Food, Lancashire Life, BBC History Magazine, Dail

Mrs Beeton and Mrs Marshall

Emma Kay

Hardback

In Stock

£22.50 £25.00

A History of Herbalism

Emma Kay

Hardback

In Stock

£18.00 £20.00

Foots, Lonks and Wet Nellies

Emma Kay

Paperback

In Stock

£14.39 £15.99

A Dark History of Chocolate

Emma Kay

Hardback

In Stock

£17.99 £19.99

A History of British Baking

Emma Kay

Hardback

In Stock

£22.50 £25.00

Stinking Bishops and Spotty Pigs

Emma Kay

Paperback

In Stock

£14.39 £15.99

The Georgian Kitchen

Emma Kay

Paperback

Not Available

Fodder & Drincan

Emma Kay

Ebook (Epub)

Digital. Available Immediately. Country restrictions apply.

£18.00

Vintage Kitchenalia

Emma Kay

Ebook (Epub)

Digital. Available Immediately. Country restrictions apply.

£12.00

Dining with the Victorians

Emma Kay

Ebook (Epub)

Digital. Available Immediately. Country restrictions apply.

£7.80

More Than a Sauce

Emma Kay

Ebook (Epub)

Digital. Available Immediately. Country restrictions apply.

£12.00

Dining with the Georgians

Emma Kay

Ebook (Epub)

Digital. Available Immediately. Country restrictions apply.

£7.80

History of British Baking

Emma Kay

Ebook (PDF)

Digital. Available Immediately. Country restrictions apply.

£14.99