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The Stolen Bicycle by Ming-Yi Wu Read the opening extract of the brand new Ming-Yi Wu book before its publication on 26/10/2017

Michael Psilakis Book and Novel

Michael Psilakis - Author


Michael Psilakis is responsible for putting Modern Greek cuisine on the culinary map. Psilakis has earned many of the food world's highest honors including Chef of the Year from Bon Appetit and Esquire, a Michelin star, and a James Beard Award nomination. He owns Kefi, Fishtag, and MP Taverna in New York.

Featured Books, with extracts, by Michael Psilakis

Live to Eat Cooking the Mediterranean Way by Michael Psilakis
Live to Eat Cooking the Mediterranean Way
Michael Psilakis
Doctors have extolled the virtues of the Mediterranean diet for decades, but no chef has given home cooks the recipes they'll want to make again and again--until now. In Live to Eat, Michael Psilakis modernises the food of his heritage...
Format: Hardback - Released: 31/01/2017

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michaelpsilakis.com/

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