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The Heart of Mars by Paul Magrs Read the opening extract of the brand new Paul Magrs book before its publication on 15/03/2018

Natalia Conroy Book and Novel

Natalia Conroy - Author

Natalia Conroy grew up in West London. She studied Russian and German literature at St. John's College, Oxford, but gave up her studies to work at The River Cafe, where she trained as a chef under Ruth Rogers, Joseph Trivelli and Sian Wyn Owen. This is her first book.

Featured Books, with extracts, by Natalia Conroy

The Kitchen Orchard by Natalia Conroy
The Kitchen Orchard
Natalia Conroy
Be smart, keep your fridge and cupboards well stocked and you’ll never be at a loss for what to cook. A keen seasonal cook, Natalie Conroy has her eye on keeping the costs down and very good at showing you...
Format: Hardback - Released: 01/08/2014

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