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Dr Penny Stanway practised for several years as a GP and as a child-health doctor before becoming increasingly interested in the benefits of a healthy diet and other natural approaches to health and well-being. She is also a trained and accomplished cook and has written more than 20 books on health, food and nutrition, including The Miracle of Cider Vinegar (2010) and The Miracle of Lemons (2011).
Author photo © Andrew Stanway
Written by an experienced doctor who is also a trained cook, The Miracle of Olive Oil is a compact yet comprehensive practical guide to unlocking the secrets of what has been called 'liquid gold. With sections on health, beauty and cookery it really is invaluble. Click here here to read to read Dr Stanway's Top 10 tips on using olive oil.