ROBERT SIMONSON is a cocktail and drinks writer for the New York Times, a six-time Tales of the Cocktail Spirited Award nominee, and the author of The Old-Fashioned. One of the leading authorities on spirits and cocktail culture in the United States, he also writes for Wine Spectator, Wine Enthusiast, Imbibe, Edible Manhattan, Edible Brooklyn, Saveur, Eater, PUNCH, and more.
Yes. Bourbon and Rye Cocktails is out on 13 October 2026.
What is the most recent Robert Simonson release?
The Encyclopedia of Cocktails, released October 2023.
How many Robert Simonson books does LoveReading have?
11, listed above with the newest first.
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