Ireland is a land of contrasts, striving for economic and industrial growth, yet still a profoundly traditional rural and agricultural country. The interplay between these two forces gives Ireland much of its charm, and in this book Darina Allen draws on the many different aspects of Irish life in which food plays an important part. Published to tie in with a BBC TV series, the book presents traditional recipes from all over Ireland, both country and town, served at all kinds of occasions, including country fairs, markets and dances, Hallowe'en, Easter and Christmas celebrations, and religious ceremonies, weddings, christenings and wakes.
| ISBN: | 9781856261371 |
| Publication date: | 21st September 1995 |
| Author: | Darina Allen |
| Publisher: | Kyle Books an imprint of Octopus |
| Format: | Hardback |
| Pagination: | 288 pages |
| Genres: |
National and regional cuisine |
Ireland is a land of contrasts, striving for economic and industrial growth, yet still a profoundly traditional rural and agricultural country. The interplay between these two forces gives Ireland much of its charm, and in this book Darina Allen draws on the many different aspects of Irish life in which food plays an important part.
Irish Traditional Cooking features in the following genres: National and regional cuisine
Hardback. Not Available.
Irish Traditional Cooking was written by Darina Allen and published by Kyle Books an imprint of Octopus
Irish Traditional Cooking has 288 pages