Fill the shelves of your store cupboards with home-made condiments and confections, in this collection of tried-and-tested recipes.
| ISBN: | 9781846813085 |
| Publication date: | 30th April 2014 |
| Author: | Catherine Atkinson, Maggie Mayhew |
| Publisher: | Southwater |
| Format: | Paperback |
| Pagination: | 224 pages |
| Genres: |
Cookery: preserving and freezing |