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100 Hearty Soups by Debra Mayhew
  

Synopsis

100 Hearty Soups by Debra Mayhew

This title offers deliciously sustaining recipes for rich and creamy chowders, comforting broths and tasty one-pot dishes all shown step by step in 300 photographs. You can try spicy Indian Yogurt Soup, flavourful Squash, Bacon and Swiss Cheese Soup, refreshing Caribbean Soup, or Creamy Fish Chowder. Every soup has its own serving suggestion, from a scattering of herbs to cheese-topped French bread, a thick swirl of cream or drizzle of oil. It includes recipes for home-made fresh meat, fish and vegetable stocks to add depth and flavour to your soups. There are delicious ideas for seasonal soups that make the most of fresh vegetables and fragrant herbs, as well as exotic combinations of unusual ingredients. Soup is the ultimate convenience food for today's busy cook: it's quick to make, requires minimal preparation or effort, and in return offers a nutritious and filling meal. Whether your choice is for a nourishing meal-in-a-pot, a rich and creamy chowder, or a spicy dish for instant heat, this volume has 100 delicious recipes to suit all tastes and occasions. It is a celebration of substantial soups with tempting ideas from around the world. You can try Pumpkin and Coconut Soup from South-East Asia, Classic French Prawn Bisque, or comforting English Farmhouse Soup, overflowing with satisfying root vegetables.

About the Author

Debra Mayhew, who compiled this volume with some of the best recipe developers and home economists working today, is an highly experienced writer, food consultant and culinary editor and expert. Over many years in the food business she has contributed articles and dispensed advice in every major woman's magazine and gourmet and food publication.

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Book Info

Publication date

1st October 2010

Author

Debra Mayhew

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Publisher

Southwater an imprint of Anness Publishing

Format

Paperback
128 pages

Categories

Soups & starters

ISBN

9781844768561

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