This comprehensive volume is the only guide to cooking you need. Entirely revised and updated, the Good Housekeeping Step-by-Step Cookbook is packed with tips and trouble-shooting advice on all the essential cooking techniques, and is perfect for both the novice and experienced cook.
From poultry, meat, game, fish, shellfish, pasta, noodles and eggs, to pastry, sweet and savoury breads, chocolate, icecreams, sorbets, and preserves, you can tackle any recipe for any occasion. It also features a comprehensive section on equipment and utensils, refrigerator storage times, nutritional advice, tips on health and hygiene and a complete glossary of cooking terms, giving you complete confidence in the kitchen.
With over 400 delicious triple-tested recipes, and 650 illustrated techniques, the Good Housekeeping Step-by-Step Cookbook is an essential addition to every cook's library.
Word count: 150,000
| ISBN: | 9781843404132 |
| Publication date: | 17th September 2007 |
| Author: | Good Housekeeping Institute Great Britain |
| Publisher: | Collins & Brown |
| Format: | Hardback |
| Pagination: | 464 pages |
| Series: | Good Housekeeping |
| Genres: |
General cookery and recipes Cookery, Food and Drink |
This comprehensive volume is the only guide to cooking you need. Entirely revised and updated, the Good Housekeeping Step-by-Step Cookbook is packed with tips and trouble-shooting advice on all the essential cooking techniques, and is perfect for both the novice and experienced cook.From poultry, meat, game, fish, shellfish, pasta, noodles and eggs, to pastry, sweet and savoury breads, chocolate, icecreams, sorbets, and preserves, you can tackle any recipe for any occasion.
Step-by-Step Cook Book features in the following genres: General cookery and recipes, Cookery, Food and Drink
Hardback. Not Available.
Step-by-Step Cook Book was written by Good Housekeeping Institute Great Britain and published by Collins & Brown
Step-by-Step Cook Book has 464 pages
Yes it is part of Good Housekeeping series