Lonely Planet presents 60 of Spain's most authentic dishes - direct from the kitchens where they were perfected. From family bakers to Michelin-starred chefs, Spain's best local cooks share their passion for food and their region's classic recipes - from tapas, pastries and cakes to soup, salads, stews, roasts and fresh seafood dishes.
| ISBN: | 9781760340766 |
| Publication date: | 1st September 2016 |
| Author: | Sally Davies |
| Publisher: | Lonely Planet Food an imprint of Lonely Planet |
| Format: | Hardback |
| Pagination: | 272 pages |
| Series: | Lonely Planet |
| Genres: |
National and regional cuisine |
Lonely Planet presents 60 of Spain's most authentic dishes - direct from the kitchens where they were perfected. From family bakers to Michelin-starred chefs, Spain's best local cooks share their passion for food and their region's classic recipes - from tapas, pastries and cakes to soup, salads, stews, roasts and fresh seafood dishes.
Spain features in the following genres: National and regional cuisine
Spain is available in Paperback, Hardback
Spain was written by Sally Davies and published by Lonely Planet Food an imprint of Lonely Planet
Spain has 272 pages
Yes it is part of Lonely Planet series