From focaccias to pan pizza and the deep-dish delight of Chicago-style, Pizza: The Ultimate Cookbook will capture your taste buds and your imagination. This comprehensive guide on the fundamentals of Pizza making includes hundreds of recipes that will enhance your culinary skills and leave your mouth watering as well as historical knowledge and professional interviews.
Did you know that a person who makes pizza is known as a pizzaiolo? Pizza has a delicious history that travels back to Southern Italy, to at least the 10th century, where the term was first recorded. Since then, pizzaiolos developed unique flavors throughout time until pizza has become the staple we know today.
This is the definitive guide to pizzas and flatbreads worldwide and features:
The Ultimate Cookbook series:
Sharpen your skills and feed your appetite with additional cookbooks in the series.
| ISBN: | 9781646430031 |
| Publication date: | 22nd September 2020 |
| Author: | Barbara Caracciolo |
| Publisher: | Cider Mill Press |
| Format: | Hardback |
| Pagination: | 815 pages |
| Series: | Ultimate Cookbooks |
| Genres: |
National and regional cuisine Cookery dishes and courses / meals |
From focaccias to pan pizza and the deep-dish delight of Chicago-style, Pizza: The Ultimate Cookbook will capture your taste buds and your imagination. This comprehensive guide on the fundamentals of Pizza making includes hundreds of recipes that will enhance your culinary skills and leave your mouth watering as well as historical knowledge and professional interviews.Did you know that a person who makes pizza is known as a pizzaiolo?
Pizza features in the following genres: National and regional cuisine, Cookery dishes and courses / meals
Hardback. £28.80, down from the £32.00 cover price. In Stock.
Pizza was written by Barbara Caracciolo and published by Cider Mill Press
Pizza has 815 pages
Yes it is part of Ultimate Cookbooks series
£28.80, reduced from £32.00. In Stock.