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Great Big Pressure Cooker Book

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£22.00 £19.80

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Great Big Pressure Cooker Book Synopsis

The ultimate in pressure cooker books--with 500 recipes for breakfasts, soups, mains, grains, vegetables, and desserts--each adapted for stovetop or electric models, such as Instapot.

The old-fashioned pressure cooker has been rediscovered by modern home cooks, both for its quick-cooking powers (dried beans are perfectly soft in 35 minutes; risottos are tender in 20 minutes) and for its ability to infuse foods with intense flavor (carrots become sweeter, meat more savory). The Great Big Pressure Cooker Book has recipes for every device, stovetop and electric, no matter the manufacturer.

Whether you're seeking an adventurous array of spices, found in dishes such as Cherry Chipotle Pulled Chicken or Smashed Sweet Potatoes with Pineapple and Ginger, or pure comfort food, like French Toast Bread Pudding or Classic Pot Roast and Potatoes, you'll find the perfect recipe--each labeled by level of ease--to feed your family. This is the only pressure cooker book you'll ever need.

About This Edition

ISBN: 9780804185325
Publication date:
Author: Bruce Weinstein, Mark Scarbrough
Publisher: Clarkson Potter an imprint of Clarkson Potter/Ten Speed
Format: Paperback
Pagination: 512 pages
Genres: Cooking with specific gadgets, equipment, utensils or techniques
Cookery dishes and courses: soups and starters
Cookery dishes and courses: main courses
Quick and easy cookery