Craft unforgettable happy hours at home with this globally inspired collection of 100+ crave-worthy bar bites and cocktail pairings from the bestselling author of Booze & Vinyl and The New Cocktail Hour.Bring the world's best drinking food home and into your kitchen with this stylish recipe book featuring more than 100 drool-worthy, easy-to-prepare dishes. Award-winning food-and-drink writer André Darlington serves up creative bites and reimagined classics from around the globe-everything from quick nosh to wowing party-pleasers-to make Bar Menu the ultimate guide to boozy eating and entertaining at home.
Whether you are a cocktailer looking for food pairings, or an armchair traveler eager to recreate iconic bar bites from the comfort of your own kitchen, this is your bible for hosting memorable cocktail hours. Companion drink ideas for every dish, 30+ cocktail recipes, quick history lessons, plus tricks and tips on everything from curating menus to batching drinks for a crowd of family and friends make this a cocktail hour cookbook unlike anything you've seen before.Recipes include Persian Saffron Pistachios, Piri Piri Shrimp Cocktail, Cacio e Pepe Frittata, Gin-Cured Gravlax, Cocktail Ramen Eggs, Italian Riviera Meatballs, Sticky Flanken Ribs, Jalapeño-Corn Sablés, Mezcal Pudding, African Ginger Cakes, and many more.
| ISBN: | 9780762474363 |
| Publication date: | 27th October 2022 |
| Author: | André Darlington |
| Publisher: | Running Press an imprint of Little, Brown |
| Format: | Hardback |
| Pagination: | 240 pages |
| Genres: |
Cooking for parties and special occasions Cookery dishes and courses: soups and starters Food and drink: alcoholic beverages Parties, etiquette and entertaining |
Craft unforgettable happy hours at home with this globally inspired collection of 100+ crave-worthy bar bites and cocktail pairings from the bestselling author of Booze & Vinyl and The New Cocktail Hour.Bring the world's best drinking food home and into your kitchen with this stylish recipe book featuring more than 100 drool-worthy, easy-to-prepare dishes. Award-winning food-and-drink writer André Darlington serves up creative bites and reimagined classics from around the globe-everything from quick nosh to wowing party-pleasers-to make Bar Menu the ultimate guide to boozy eating and entertaining at home.
Bar Menu features in the following genres: Cooking for parties and special occasions, Cookery dishes and courses: soups and starters, Food and drink: alcoholic beverages, Parties, etiquette and entertaining
Hardback. Not Available.
Bar Menu was written by André Darlington and published by Running Press an imprint of Little, Brown
Bar Menu has 240 pages