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Recipes for Brunch

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This title will be released on 05/11/2026. Pre-order now.

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Recipes for Brunch Synopsis

Discover 70 mouthwatering and carefully curated brunch recipes that you will turn to time and time again.

Brunch can range from a simple al fresco picnic with friends to a multicourse, all-day affair with paired drinks and elegant table decorations. The way you brunch is entirely up to you and your mood. Unlike a hurried breakfast grabbed on the go or a traditional family lunch, there are no time constraints, rules or expectations - brunch is the easy social meal you need on a lazy weekend.

Recipes for Brunch is the perfect place to begin breaking the rules and experimenting with different flavours and pairing your favourites without any of the barriers. With recipes from Tipsy Berry Waffles and Stuffed Omelettes to Watermelon Cooler and Spicy Quesadillas, this collection of tasty and easy-to-follow dishes will inspire you to make brunch your way.

Highlights include:
- The Classics: Poached Eggs & Haddock, Croque Monsieur, Eggs Benedict
- Veg-Forward: Mozzarella & Spinach Pancakes, Asparagus Frittata, Aubergine Melts
- Something Different: Ranch-style Eggs, Prawn & Rice Paper Wraps, Spring Onion Rostis
- Something Sweet: Banoffee Pancakes, Apple & Oaty Crunch, Toasted Ginger Syrup Waffles
- Drinks: Buck's Twizz, Bellini, Spiced Coffee

Other titles available in the series:
Recipes for... Soups, Pickling & Preserving, Savoury Bakes, Summer, Mediterranean Feasts, Pasta Lovers, Winter, Afternoon Tea, Sweet Treats, Christmas and Noodles, Rice & More

About This Edition

ISBN: 9780600640790
Publication date:
Author: Francesca Huntingdon
Publisher: Hamlyn an imprint of Octopus
Format: Hardback
Pagination: 144 pages
Genres: Cookery, Food and Drink
General cookery and recipes

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