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Sue Quinn is an award-winning food writer, cookbook author and journalist. Her books span a range of cuisines, from Japanese to vegan, as well as children's cookery and healthy eating. Her articles and recipes regularly appear in the UK's leading food titles including the Telegraph, Sunday Times, Guardian, delicious and BBC Good Food magazines. She won the Fortnum & Mason's Online Food Writer Award in 2016.
Over 70 inventive ideas for seriously tasty pancakes from around the world. With a guide to basic pancake types and a photograph for every recipe, it's gorgeous and not just for pancake day!