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Tina Bester doesn't mind if her pastry's wonky - in fact this self-proclaimed 'no rules girl' prefers it that way. At her restaurant Queen of Tarts, Tina has created a vintage-styled, playful escape from reality where you can order a slice of gooey chocolate cake for breakfast and nobody bats an eyelid. Bake reflects Tina's travels from a 'no bake' cook to a purveyor of home-baked treats made the old-fashioned way but with a Queen of Tarts modern twist.
Author photo © Tina Bester
A beautifully presented book full of easy-to-achieve, stunning food ideas and table-setting suggestions that will make any drink, lunch, dinner or party special and memorable.
Love Food consists of a series of recipes for robust, heartwarming food and is crammed with ideas for meals that are the culinary equivalent of a lovely long hug. The recipes are easy to follow, include no-nonsense advice and have been tried, tested and tweaked to perfection. You can rely on Love Food for mouthwatering, hearty offerings that are a contemporary take on the traditional.