tudor queens series twitter
Search our site
Out of the Blue by Sophie Cameron Read the opening extract of the brand new Sophie Cameron book before its publication on 22/03/2018

Lewis Esson Book and Novel

Lewis Esson - Author

Featured Books, with extracts, by Lewis Esson

How the British Fell in Love with Food by Lewis Esson
How the British Fell in Love with Food
Lewis Esson
March 2010 Good Housekeeping selection. Top chefs including Rick Stein, Hugh Fearnley-Whittingstall and Raymond Blanc contribute to the Guild of Food Writers’ How The British Fell In Love With Food, a wonderful collection of food nostalgia and recipes.
Format: Paperback - Released: 04/02/2010

Loading other books by Lewis Esson...

Author Info

Author's Facebook

Find Lewis Esson on Facebook

Author's Facebook Latest

Loading facebook updates...
Loading twitter updates...

Did you know

At Lovereading you can download and read an Opening Extract and an online review of books by Lewis Esson and hundreds of other authors.

Author 'Like for Like' recommendations

I love 'try before you buy' extracts. I love the wide range of authors & genres. I love the author info. I love books!

Judi Davies

I love Lovereading because of its ability to connect people that love books & unite them in a friendly, stimulating & interesting community.

Megan Olwen William

I love Lovereading for the wonderful like for like author recommendations and for highlighting new books, it's a great resource for readers!


What can I say, the clue is in the title Lovereading - and awesome books.

Sarah Davis

A well laid out site, I love the fact that is separates paranormal fiction from fantasy and horror, which other sites don't.

Jen Rainbow

It is a website dedicated to those who adore reading It really is a one stop shop for book lovers. Love it!

Edel Waugh

Thanks to Lovereading I have discovered new writers and read books I would never had looked twice at - and enjoyed them.

Angela Rhodes

Their sending me my first book to review 18 months ago re-awakened my fondness for reading, since then I have purchased some real gems.

Barry Griffiths