Christine Bailey

Christine Bailey, M.Sc., is a qualified nutritionist, food and health consultant, chef and cookery teacher. A member of the Guild of Health Writers, she writes for numerous health and food magazines and is the author of The Top 100 Low-Salt Recipes and The Top 100 Recipes for Brainy Kids for DBP. Christine runs courses and workshops, advises local authorities and schools, and works with a number of charities and organisations including the World Cancer Research Fund UK.

The Raw Food Diet : The Healthy Way to Get the Shape You Want Christine Bailey Eating more raw food ensures a vitamin and nutrient rich diet. It helps you detox, gain energy and by pruning your diet of all the cooked “nasties” means weight loss too. Ideal for beginners, Christine Bailey’s guide includes advice, plans,... Format: Paperback - Released: 05/01/2012 Lovereading Price: £8.24 - Saving £2.75 (25%)