Find yourself short of time or energy? Slowly Does It… has all you need to serve up a hearty meal with little fuss.
These super-convenient recipes can be prepared in no time and left to cook - so they're ready when you are.
Wow your friends with paella or winter stew; amaze your neighbours with a tasty tagine or a classic casserole. Perfect for the kitchen-challenged and kitchen-savvy home cook, this bevy of simple stews, pies and pot roasts will make your mouth water.
From Fish and Shellfish, and Chicken to Meat and Meat-Free, this book is a veritable feast of appetising ideas that will keep your family full up, forever.
| ISBN: | 9781909397149 |
| Publication date: | 2nd January 2013 |
| Author: | Good Housekeeping Institute Great Britain |
| Publisher: | Collins & Brown an imprint of HarperCollins Publishers |
| Format: | Paperback |
| Pagination: | 240 pages |
| Series: | Good Housekeeping |
| Genres: |
Cookery dishes and courses: main courses Cooking with specific gadgets or techniques: slow cooking / cookers Cookery / food by ingredient: meat and game Cookery / food by ingredient: chicken and other poultry Cookery / food by ingredient: fish and seafood General cookery and recipes |
Find yourself short of time or energy? Slowly Does It… has all you need to serve up a hearty meal with little fuss.
These super-convenient recipes can be prepared in no time and left to cook - so they're ready when you are.
Wow your friends with paella or winter stew; amaze your neighbours with a tasty tagine or a classic casserole. Perfect for the kitchen-challenged and kitchen-savvy home cook, this bevy of simple stews, pies and pot roasts will make your mouth water.
From Fish and Shellfish, and Chicken to Meat and Meat-Free, this book is a veritable feast of appetising ideas that will keep your family full up, forever.
Slowly Does It ... features in the following genres: Cookery dishes and courses: main courses, Cooking with specific gadgets or techniques: slow cooking / cookers, Cookery / food by ingredient: meat and game, Cookery / food by ingredient: chicken and other poultry, Cookery / food by ingredient: fish and seafood, General cookery and recipes
Slowly Does It ... is available in Paperback
Slowly Does It ... was written by Good Housekeeping Institute Great Britain and published by Collins & Brown an imprint of HarperCollins Publishers
Slowly Does It ... has 240 pages
Yes it is part of Good Housekeeping series