"This inspiring, compassionate memoir offers informed and practical insights into how to reduce our animal welfare footprint."
Compelling and authoritative, Dr Sean Wensley’s Through A Vet's Eyes presents a wise and personable account of his experiences as a vet and naturalist that will arm readers with insights into how to keep and eat animals more responsibly, with greater kindness, and a better understanding of their welfare. It’s a fabulously informative book for pet-owners who are keen to learn more about their animal companions and how to give them a better life.
Framed in the fascinating context of “the sameness between human and non-human animals” and the sentience of animals, Through A Vet's Eyes is underpinned by philosophical and ethical considerations, with case studies and personal experiences enhancing its relatability. A strong theme throughout is how the tendency to humanise animals puts their welfare at great risk - overfeeding and under-exercising effectively means we’re killing animals with kindness.
With a global perspective, and coverage of everything from exotic hummingbirds in California, to keeping chickens closer to home, the book concludes with a lucid list of ways we can all do better by animals. Packed with compassion and often eye-opening, this thoroughly enlightening read would also make a great addition to school libraries.
| Primary Genre | Biographies & Autobiographies |
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'A compelling account of the trials, tribulations and triumphs of life as a vet - and a lesson to us all on how we should treat the animals with which we share our lives.' - Stephen Moss, naturalist and author
Dr Sean Wensley is an award-winning vet and lifelong naturalist who has contributed to animal welfare and conservation projects all over the world. His debut book is about how we can choose a better life for animals, from the chickens we eat to the pets we keep.
As our societies become more urbanised, we are further removed from the reality of where and how our food is produced. Surveys suggest that nearly 1 in 4 UK adults don't know that bacon comes from pigs. On the opposite end of the spectrum, the humanisation of our pets is a risk to their welfare; with over 60% of UK dogs being overweight or obese, we are effectively killing them with kindness. Through A Vet's Eyes seeks to redress this imbalance so that we see all animals as thinking, feeling beings not dissimilar to ourselves.
As he takes us through the years in which he trained to become a vet, and set against a backdrop of inspiring natural spectacles, Dr Wensley shares his first-hand experience of how animals are treated and used for our benefit. He interrogates the different levels of welfare afforded to them and reveals how we the general consumer can reduce our animal welfare footprint through the choices we make every day.
Through A Vet's Eyes features in the following genres: Nature and the natural world: general interest, Biographies & Autobiographies, Lifestyle, Hobbies and Leisure, Animals and society, Autobiography: science, technology and medicine, Veterinary medicine, Biography, Literature and Literary studies, Biography: general, Biography: science, technology and medicine, Society and Social Sciences, Society and culture: general, Social and ethical issues, Medicine and Nursing
Through A Vet's Eyes is available in Hardback
Through A Vet's Eyes was written by Dr Sean Wensley, Miranda Krestovnikoff and published by Gaia Books Ltd an imprint of Octopus Publishing Group
Through A Vet's Eyes has 368 pages