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100 Quick Stir-Fry Recipes

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100 Quick Stir-Fry Recipes Synopsis

Ken Hom is the nation's favourite Chinese chef and this is his collection of his best 100 stir-fry recipes.

With everything from chicken recipes to vegetarian curries, healthy recipes and food for entertaining friends, modern and traditional, plus appetisers, salads, snacks and side dishes, this cookbook offers an amazing range of tastes, ingredients and styles - all made in the wok.

About This Edition

ISBN: 9781849901475
Publication date:
Author: Ken Hom
Publisher: BBC Books an imprint of Ebury Publishing
Format: Paperback
Pagination: 208 pages
Series: My Kitchen Table
Genres: TV / Celebrity chef / eateries cookbooks
Quick and easy cookery
National and regional cuisine
Cooking with specific gadgets, equipment, utensils or techniques

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