Showcasing fresh and wholefood ingredients, Jordan's recipes offer vibrant, seasonal dishes that are made using naturally healthy alternatives to refined ingredients. The emphasis is on healthy everyday food for everyday people, using wholesome alternatives to refined ingredients, rather than ruling out food groups entirely. The result is a mouth-watering collection of classical and globally-inspired recipes with an innovative healthy twist. These everyday dishes will have a broad appeal, from parents looking for new and healthy recipes to eat with their family, to the modern foodie, who is well travelled and places just as much importance on their health, as they do on taste. From abundant salads, using only the best seasonal produce, to sustainably caught fish and meat dishes using exotic herbs and spices inspired by Jordan's travels, and indulgent desserts that no one would ever believe are nutritious, this book aims to satisfy the ever-increasing demand for food that is not just beautiful to look at and delicious to eat, but good for you too.
| ISBN: | 9781849755603 |
| Publication date: | 11th September 2014 |
| Author: | Jordan Bourke |
| Illustrator: | Tara Fisher |
| Publisher: | Ryland Peters & Small |
| Format: | Hardback |
| Pagination: | 159 pages |
| Genres: |
Health and wholefood cookery |
Showcasing fresh and wholefood ingredients, Jordan's recipes offer vibrant, seasonal dishes that are made using naturally healthy alternatives to refined ingredients. The emphasis is on healthy everyday food for everyday people, using wholesome alternatives to refined ingredients, rather than ruling out food groups entirely.
The Natural Food Kitchen features in the following genres: Health and wholefood cookery
Hardback. Not Available.
The Natural Food Kitchen was written by Jordan Bourke and published by Ryland Peters & Small
The Natural Food Kitchen has 159 pages