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The OXO Cookbook

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The OXO Cookbook Synopsis

The UK's best loved stock cube is, of course, OXO's. Invaluable for super-tasty gravy, casseroles, soups and more, they have been used by cooks around the country for more than a hundred years.

Today, OXO's range of flavour-enhancing products are at the heart of so many kitchens, whether you are a modern foodie who likes to experiment with new flavours, a time-poor parent who wants to make good family food, or anyone who likes to put their own twist on everyday dishes.

This is a cookbook for all of these people, with 50 simple, hassle-free dishes for every occasion, from quick weekday suppers, to family Sundays and special meals. There are soups, one-pot wonders, global dishes, pot roasts, pies and hotpots, pasta dishes, and sides and sauces. Every recipe is beautifully photographed and makes the most of OXO's easy, versatile ingredients so that you can make brilliant meals with minimum effort.

About This Edition

ISBN: 9781849497688
Publication date:
Author: Ria Osborne
Illustrator: Ria Osborne
Publisher: Quadrille an imprint of Quadrille Publishing
Format: Hardback
Pagination: 128 pages
Genres: Cookery / food by ingredient
Cookery dishes and courses / meals

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